Weekly Private Chef
A private chef experience—every week.
A weekly visit. Your kitchen becomes a chef's atelier for a few hours. By the time I leave, there's no trace I was ever there—except for a refrigerator filled with beautifully prepared meals, ready to enjoy throughout the week.
Every dish is prepared exclusively in your home using carefully selected seasonal ingredients and tailored entirely to your tastes, lifestyle and dietary preferences.
I'm Iván Castro, a Mexican chef based in Madrid and founder of La Bartola, the first vegan restaurant in Canada to receive a Bib Gourmand from the Michelin Guide for three consecutive years.
While you focus on your day, I'll take care of everything else.
The Experience
A private consultation
Before our first visit, we'll discuss your tastes, dietary preferences, nutritional goals and daily routine.
A menu designed exclusively for you
Every menu is created from scratch and evolves with the seasons, ensuring variety, freshness and a truly personal dining experience.
I prepare every dish in your own kitchen, carefully selecting and cooking each ingredient before packaging, labelling and organizing everything in your refrigerator.
When I leave, your kitchen is left exactly as I found it.
A relationship, not a one-time service
With every visit, your menu evolves based on your feedback and preferences, becoming more personal and intuitive over time.
Investment
From €350 per weekly visit (1–2 people)
Most clients enjoy one weekly visit, which provides the majority of their meals through a curated selection of freshly prepared dishes.
Every proposal is tailored to the number of people, the frequency of visits and the level of personalization required.
For families with multiple weekly visits or bespoke requirements, a personalized proposal will be prepared.
Ingredients are billed separately.
Who This Is For
This service is designed for those who understand that time is life's greatest luxury.
Busy professionals with demanding schedules, athletes and clients with specific nutritional goals. Families who want to eat exceptionally well without sacrificing their time.
Book a Private Consultation
Every service begins with a conversation. Together, we'll discuss your lifestyle, preferences and expectations to design a culinary experience tailored entirely to your home.
Book a private consultation and discover how having a personal chef can transform the way you eat, entertain and live.
100% PLANT-BASED CUISINE
Every menu I create is entirely plant-based, prepared without any animal products while celebrating the richness, seasonality and creativity of contemporary vegetable cuisine.